Journey to
The Hive

The story so far

The Hive will be built on the grounds of Quince Honey Farm – a working honey farm first established in 1949, now in its third generation of beekeepers.

A working
honey farm

George Wallace first became obsessed with bees as a soldier, after reading a book about beekeeping towards the end of his service in 1949. After moving South with two hives, an inexorable work ethic and a wild dream, he set up Quince Honey Farm. We’ve been a working honey farm ever since.

A family
legacy

For the Wallaces, beekeeping is a family affair. That’s why both George’s sons, Paddy and Jon, his daughter-in-law Jean, and grandson Ian, have all joined the family business. With ambitions that echo that of his father and grandfather, Ian is the third generation of Wallaces to sit at the helm of Quince Honey Farm and now The Hive too, with partners Will and Ian Friend.

A unique
destination

For years now, Quince Honey Farm hasn’t just been known for its delicious honey (though we are the proud holders of several Taste of the West awards) but the unique, educational attraction that we’ve become. We’re proud to offer a place for people to come and learn about bees and beekeeping – and The Hive is very much intended to follow in those footsteps.

The Team

The Underpinning Ethos

A passion for our planet underpins everything we do.

From teaching people practical environmental skills, to simply giving them a space to get outdoors, to boosting biodiversity with our bees – the goal is always to respect and protect our natural world, and the community of people who exist within it. That’s why we support local businesses with our supply chain and bring people together with pop-up events.